{"id":5683,"date":"2021-10-01T22:37:29","date_gmt":"2021-10-01T20:37:29","guid":{"rendered":"https:\/\/symbioosi.fr\/?p=5683"},"modified":"2021-10-02T15:56:32","modified_gmt":"2021-10-02T13:56:32","slug":"barre-de-fromage-de-yak-ou-de-vache","status":"publish","type":"post","link":"https:\/\/symbioosi.fr\/index.php\/2021\/10\/01\/barre-de-fromage-de-yak-ou-de-vache\/","title":{"rendered":"Barre de fromage de yak ou de vache ?"},"content":{"rendered":"\n

Cette gourmandise de mastication fait fureur mais aussi beaucoup parl\u00e9 d’elle. Mais alors qu’est-ce qu’une barre de fromage de yak ? <\/em><\/strong><\/p>\n\n\n\n

\"\"<\/figure><\/div>\n\n\n\n

L’histoire de la barre de fromage au lait de yak :<\/strong><\/span><\/h4>\n\n\n\n

\u00c0 l’origine, le Chhurpi \u00e9tait un fromage de yak fabriqu\u00e9 au N\u00e9pal. Il \u00e9tait appr\u00e9ci\u00e9 pour son apport prot\u00e9ique tr\u00e8s important. La recette traditionnelle \u00e9tait simple : du lait de yak, du citron et une pinc\u00e9e de sel. On faisait ensuite s\u00e9cher et fumer le tout pour obtenir le fromage le plus dur du monde qui pouvait se garder plusieurs dizaines d’ann\u00e9es.<\/p>\n\n\n\n

Il y a quelques temps, le b\u00e2ton de fromage \u00e0 m\u00e2cher arrive aux \u00c9tats-Unis pour… les chiens ! Cependant, la recette a du \u00eatre adapt\u00e9e afin qu’elle contienne beaucoup moins de lactose, ce dernier \u00e9tant mal dig\u00e9r\u00e9 par les carnivores. Victimes de leur succ\u00e8s, la production des barres a commenc\u00e9 \u00e0 devenir n\u00e9faste pour l’Himalaya. En effet, les yaks ne peuvent pas donner autant de lait qu’une vache par jour. <\/p>\n\n\n\n

& maintenant ? Comment reconnaitre une bonne barre ? <\/span><\/strong><\/h4>\n\n\n\n

\u00c0 l’heure d’aujourd’hui, aucune barre ne peut \u00eatre compos\u00e9e exclusivement de lait de yak<\/strong>. D’une part, parce qu’il faudrait un nombre grandissant de yak et d’autre part puisque la l\u00e9gislation europ\u00e9enne interdit l’importation de produits compos\u00e9s de lait de yak en provenance du N\u00e9pal. <\/p>\n\n\n\n

Une bonne barre de fromage sera donc plut\u00f4t claire, jaune claire avec parfois de petites t\u00e2ches plus fonc\u00e9es (lorsque le lait de vache est riche en mati\u00e8res grasses). Une barre fonc\u00e9e, de couleur marron, est g\u00e9n\u00e9ralement export\u00e9e d’Inde. <\/p>\n\n\n\n

\"\"<\/figure><\/div>\n\n\n\n

& chez Symbioosi ? <\/span><\/strong><\/h4>\n\n\n\n

Depuis le d\u00e9but, chez Symbioosi, aucune barre de fromage n’a \u00e9t\u00e9 produite en Himalaya. Nous souhaitons respecter les normes ISO ainsi que la l\u00e9gislation europ\u00e9enne afin d’offrir le meilleur \u00e0 vos compagnons !<\/p>\n\n\n\n

Les barres sont donc riches en prot\u00e9ines mais tr\u00e8s faibles en glucides. Ce sont d’excellentes sources de vitamines. Elles ne contiennent pas d’OGM, ni de c\u00e9r\u00e9ale et quasiment pas de lactose. Elles permettent \u00e9galement de maintenir une bonne hygi\u00e8ne bucco-dentaire. <\/p>\n\n\n\n

Qu’attendez-vous pour essayer ?<\/em><\/strong> Elles existent en plusieurs tailles pour correspondre \u00e0 un maximum de chiens. <\/p>\n\n\n\n

Vous voulez faire go\u00fbter \u00e0 votre loulou ? C’est par ici !<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Cette gourmandise de mastication fait fureur mais aussi beaucoup parl\u00e9 d’elle. Mais alors qu’est-ce qu’une barre de fromage de yak ? L’histoire de la barre de fromage au lait de yak : \u00c0 l’origine, le Chhurpi \u00e9tait un fromage de yak fabriqu\u00e9 au N\u00e9pal. Il \u00e9tait appr\u00e9ci\u00e9 pour son apport prot\u00e9ique tr\u00e8s important. La recette […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[283],"tags":[],"yoast_head":"\nBarre de fromage de yak ou de vache ? - SYMBIOOSI<\/title>\n<meta name=\"description\" content=\"Cette gourmandise de mastication fait fureur mais aussi beaucoup parl\u00e9 d'elle. 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